Beer 2016.04: Difference between revisions
From Pumping Station One
| Line 54: | Line 54: | ||
* Start volume: ~5.5 gal | * Start volume: ~5.5 gal | ||
* Boil time: 60 min | * Boil time: 60 min | ||
* 1oz | * 1oz German Tettnang Hop Pellets (30 min) | ||
* | * .5oz Czech Saaz Hop Pellets (30 min) | ||
* End volume: ~ | * .5oz Czech Saaz Hop Pellets (Flame Out) | ||
* Initial Gravity: 1. | * End volume: ~4.25 gal. Added .75 gallons of distilled water. | ||
* Initial Gravity: 1.050 (after distilled water was added) | |||
== Fermenting == | == Fermenting == | ||