Beer 2014.02: Difference between revisions
From Pumping Station One
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* At 85 mins, add 3 oz hops, same as above | * At 85 mins, add 3 oz hops, same as above | ||
* Chill to 78F, rack through pump | * Chill to 78F, rack through pump | ||
* After racking - gravity was | * After racking - gravity was 1.060, volume was ~6 gallons after adding 2 gal spring water towards the end of the boil. | ||
* Yield: | * Yield: ~6 gal wort | ||
* Initial gravity: | * Initial gravity: 1.060 | ||
== Fermenting == | == Fermenting == | ||
